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Shinobu Pure Malt Whisky 10 Year Lightly Peated ['Vanilla' There was a time when There was a time when farmers distilled their own "home made” whisky and in order to avoid paying taxes to the revenue man hid the whisky in barrels marked "Sheep Dip” fermented in bourbon barrels The first lightly peated 10 year expression from Samurai inspired Shinobu whisky begins with nothing but the world’s best malted barley Nine years in ex bourbon and ex sherry casks precedes another year in prized Japanese Mizunara Oak for a rich and varied complexity
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